Halal Certified: Bacon de dinde from Belgique is HALAL

Halal Certified: Bacon de dinde from Belgique is HALAL certified.

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Description

According to eHalal, Bacon de dinde is Halal and was manufactured in Belgique with the Barcode of #8717545693872 and distributed under the brands with the food categories of Viandes, Charcuteries, Saucissons, Salamis, Salami de dinde.

Under the Food-based dietary guidelines from France is classified as /Nova 4.

Nutrition Level
Quantity: 80 g
Serving size / serving quantity: /
Energy /100g: 473
Energy from Fat /100g:
Fat /100g: 5.1
Saturated Fat /100g: 1.7
Carbohydrates /100g:
Sugar /100g: 0.5
Fiber /100g:
Proteins /100g: 16
Salt /100g: 3.1
Sodium /100g: 1.24
Vitamin A /100g:
Vitamin C /100g:
Calcium /100g:
Iron /100g:
Food category: Fish Meat Eggs & Processed meat

Ingredients:
Viande de cuisse de dinde 90 %, viande de cuisse depoulet 5%, eau potable, sel nitrité iodé (sel de cuisine, conservateur: E250; iodate de potassium), stabilisants: E450, E331; dextrose, sirop de glucose, correcteures d’acidité: 1E500; assaisonnement (ISSue de colza et mais), huile de colza, arômes, antioxygènes: E301, fumage de bois de hétre. Embalé sous atmosphère protectrice Gemiddelde voedingswaarde per 100g/

Allergy:

Number of Additives: 4/en:e250,en:e301,en:e331,en:e450

Carbon Footprint /100g Animal or Fish:

Certification Label: Halal , en:smoked-with-beech-wood

EMB Code: DE NI-10230 EC

Packaging: