Halal Certified: Jelly dessert from Foster Clark’s France is HALAL

Halal Certified: Jelly dessert from Foster Clark’s France is HALAL certified.

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Description

According to eHalal, Jelly dessert is Halal and was manufactured in France with the Barcode of #5352101933288 and distributed under the Foster Clark’s brands with the food categories of Cooking helpers, Dessert mixes, Mixes for jelly desserts.

Under the Food-based dietary guidelines from France is classified as /Nova 4.

Nutrition Level
Quantity: 85 g
Serving size / serving quantity: /
Energy /100g: 1582
Energy from Fat /100g:
Fat /100g: 0
Saturated Fat /100g: 0
Carbohydrates /100g:
Sugar /100g: 85.1
Fiber /100g:
Proteins /100g: 7.7
Salt /100g: 1.3
Sodium /100g: 0.52
Vitamin A /100g:
Vitamin C /100g:
Calcium /100g:
Iron /100g:
Food category: unknown & unknown

Ingredients:
Sugar, Beef Gelatin, Acidity Regulators (E297, E331), Artificial Raspberry Flavouring, Colours (E162, E160a).

Allergy:

Number of Additives: 5/en:e160a,en:e162,en:e297,en:e331,en:e428

Carbon Footprint /100g Animal or Fish:

Certification Label: Halal

EMB Code:

Packaging: