Halal Certified: Lardons de volaille fumés au bois de hêtre from Réghalal France is HALAL

Halal Certified: Lardons de volaille fumés au bois de hêtre from Réghalal France is HALAL certified.

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Description

According to eHalal, Lardons de volaille fumés au bois de hêtre is Halal and was manufactured in France with the Barcode of #3266980474065 and distributed under the Réghalal brands with the food categories of Viandes, Charcuteries, Charcuteries diverses, Allumettes de porc, Lardons de porc, Lardons de porc fumés.

Under the Food-based dietary guidelines from France is classified as /Nova 4.

Nutrition Level
Quantity: 150 g
Serving size / serving quantity: /
Energy /100g: 1045
Energy from Fat /100g:
Fat /100g: 19
Saturated Fat /100g: 6.5
Carbohydrates /100g:
Sugar /100g: 0.7
Fiber /100g: 0.5
Proteins /100g: 19
Salt /100g: 2.66
Sodium /100g: 1.064
Vitamin A /100g:
Vitamin C /100g:
Calcium /100g:
Iron /100g:
Food category: Fish Meat Eggs & Processed meat

Ingredients:
Viande de dinde 86 %, gras de dinde, peau de dinde, sel, eau, dextrose, antioxydants : ascorbate de sodium et acide ascorbique, sirop de glucose, arôme de fumée, ferments, conservateurs : nitrite de sodium et nitrate de potassium. Fumée au bois de hêtre.

Allergy:

Number of Additives: 4/en:e250,en:e252,en:e300,en:e301

Carbon Footprint /100g Animal or Fish: 559

Certification Label: Halal, Viande Française, Contrôle de la mosquée d’Évry-Courcouronnes, Volaille Française

EMB Code: FR 56.222.002 EC

Packaging: Barquette,Plastique,Frais