Halal Certified: Mortadelle de dinde aux olives from Wassila France is HALAL

Halal Certified: Mortadelle de dinde aux olives from Wassila France is HALAL certified.

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Description

According to eHalal, Mortadelle de dinde aux olives is Halal and was manufactured in France with the Barcode of #3222473660414 and distributed under the Wassila brands with the food categories of .

Under the Food-based dietary guidelines from France is classified as /Nova 4.

Nutrition Level
Quantity: 10 tranches (120 g)
Serving size / serving quantity: /
Energy /100g: 748
Energy from Fat /100g:
Fat /100g: 12
Saturated Fat /100g: 3.6
Carbohydrates /100g:
Sugar /100g: 1.6
Fiber /100g:
Proteins /100g: 12
Salt /100g: 2.7
Sodium /100g: 1.08
Vitamin A /100g:
Vitamin C /100g:
Calcium /100g:
Iron /100g:
Food category: unknown & unknown

Ingredients:
Viande de cuisse de dinde 28% – viande séparée mécaniquement de dinde 28% – peau de dinde – eau – olives vertes 3,9% – amidon de maïs – sel – dextrose – stabilisants : e451, e450 – épices et plante aromatique – arôme naturel – antioxydant : ascorbate de sodium – conservateur : nitrite de sodium. traces de _lait_ et de _soja_. dinde origine : france.

Allergy:

Number of Additives: 4/en:e250,en:e301,en:e450,en:e451

Carbon Footprint /100g Animal or Fish: 364

Certification Label: Halal, Contrôle de la mosquée d’Évry-Courcouronnes, Aucun

EMB Code:

Packaging: