Halal Certified: Mortadelle de Volaille aux olives from Réghalal France is HALAL

Halal Certified: Mortadelle de Volaille aux olives from Réghalal France is HALAL certified.

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Description

According to eHalal, Mortadelle de Volaille aux olives is Halal and was manufactured in France with the Barcode of #3266980373474 and distributed under the Réghalal brands with the food categories of Viandes, Charcuteries, Charcuteries cuites, Mortadelle.

Under the Food-based dietary guidelines from France is classified as /Nova 4.

Nutrition Level
Quantity: 120 g
Serving size / serving quantity: /
Energy /100g: 805
Energy from Fat /100g:
Fat /100g: 14
Saturated Fat /100g: 3.9
Carbohydrates /100g:
Sugar /100g: 1.3
Fiber /100g: 0.5
Proteins /100g: 12
Salt /100g: 2.68
Sodium /100g: 1.072
Vitamin A /100g:
Vitamin C /100g:
Calcium /100g:
Iron /100g:
Food category: Fish Meat Eggs & Processed meat

Ingredients:
Viande de dinde 28 %, viande séparée mécaniquement de dinde 27 %, peaux de volaille, eau, olives 6 %, amidon de maïs, sel, émulsifiants : diphosphates et triphosphates, épices et plante aromatique, dextrose, exhausteur de goût : glutamate de sodium, antioxydants : acide ascorbique et ascorbate de sodium, conservateur : nitrite de sodium.

Allergy:

Number of Additives: 6/en:e250,en:e300,en:e301,en:e450,en:e451,en:e621

Carbon Footprint /100g Animal or Fish: 357.5

Certification Label: Halal, Viande Française, Contrôle de la mosquée d’Évry-Courcouronnes, Volaille Française

EMB Code: FR 56.222.002 EC,EMB 56222

Packaging: Barquette,Plastique