Halal Kebab with White Sauce

Description

Kebab with White Sauce. Pair with salad, pickles, and a tangy sauce. A practical choice for quick, filling meals. Seasoned slices or pieces that heat fast and serve well in wraps or bowls. Keep the pan hot to colour the surface while the centre warms. Adjust seasoning at the end to suit your taste. Store and handle as directed on the pack; heat until piping hot throughout. Finish with fresh herbs, lemon, or a drizzle of olive oil to brighten the final plate. Complements simple sides like steamed vegetables, couscous, or warm flatbreads so you can build a fuller meal without extra fuss.