Description
According to eHalal, Rendang Curry is Halal and is manufactured and imported with the Barcode of #8886390201027 and distributed under the Asian Home Gourmet Brand with the eHalal Food Categories of Lebensmittel, Saucen, Currypasten.
Nutrition Level
Quantity: 50 g
Serving size / serving quantity: /
Energy /100g: 772
Energy from Fat /100g:
Fat /100g: 14
Saturated Fat /100g: 2.1
Carbohydrates /100g:
Sugar /100g: 9.8
Fiber /100g: 5
Proteins /100g: 1.8
Salt /100g: 7.3
Sodium /100g: 2.92
Vitamin A /100g:
Vitamin C /100g:
Calcium /100g:
Iron /100g:
Food category: Fat and Sauces & Dressings and Sauces
Ingredients:
roter Chili, SOJAöl, Zwiebeln, Galgantwurzel, Knoblauch, Salz, Schalotten, Zucker, Ingwer, Zitronengras, gemahlene Kurkuma, Koriandersamen, Kreuzkümmel, Kräuter und Spices.
Allergy: Soya Beans
Number of Additives 0/
carbon footprint / 100 grams of Animal or Fish:
Certification Label: Vegetarisch, Glutenfrei, Halal
EMB Code:
Packaging: 05 PP,♷
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